{"id":4908,"date":"2023-04-15T18:15:28","date_gmt":"2023-04-15T17:15:28","guid":{"rendered":"https:\/\/www.agriculturelore.com\/?p=4908"},"modified":"2023-04-15T18:15:28","modified_gmt":"2023-04-15T17:15:28","slug":"what-is-intensive-commercial-agriculture","status":"publish","type":"post","link":"https:\/\/www.agriculturelore.com\/what-is-intensive-commercial-agriculture\/","title":{"rendered":"What is intensive commercial agriculture?"},"content":{"rendered":"

Intensive commercial agriculture is an agricultural production system that highly depends on agrochemicals, mechanization, and high labor inputs.<\/p>\n

Intensive commercial agriculture is an agricultural production system that seeks to maximize yield per unit area through the use of high-density planting, high levels of inputs such as irrigation and fertilizer, and the use of mechanization.<\/p>\n

What is an example of intensive commercial agriculture? <\/h2>\n

Intensive farming is a type of agriculture where large amounts of capital and labor are used to produce high yields from a small area of land. It is characterized by high inputs of labor, fertilizer, water, and energy, as well as high outputs of crops or livestock. <\/p>\n

Major intensive farming crops include corn and soybeans, as well as wheat and rice. Intensive farming practices include market gardening, plantation agriculture, and mixed crop\/livestock systems. Intensive farming has helped to increase food production around the world, but it has also been criticized for its negative environmental impacts, including soil degradation, water pollution, and greenhouse gas emissions.<\/p>\n