{"id":3402,"date":"2023-03-31T03:17:48","date_gmt":"2023-03-31T02:17:48","guid":{"rendered":"https:\/\/www.agriculturelore.com\/?p=3402"},"modified":"2023-03-31T03:17:48","modified_gmt":"2023-03-31T02:17:48","slug":"what-is-the-agriculture-of-germany","status":"publish","type":"post","link":"https:\/\/www.agriculturelore.com\/what-is-the-agriculture-of-germany\/","title":{"rendered":"What is the agriculture of germany?"},"content":{"rendered":"

Germany is a landlocked country in Central Europe. It is bordered by Denmark in the north, Poland and the Czech Republic in the east, Austria and Switzerland in the south, and France, Luxembourg, Belgium, and the Netherlands in the west. Germany is the sixth largest country in Europe with an area of 357,386 square kilometers.<\/p>\n

German agriculture is characterized by its small family farms and by its use of advanced technology and management practices. More than 95 percent of the farms in Germany are family-owned and operated, and the average farm size is just under 50 hectares. German farmers have embraced new technology and management practices, and as a result, German agriculture is highly efficient and productive.<\/p>\n

The German government provides substantial support for the agricultural sector, including subsidies for farmers, price supports for certain agricultural products, and financial assistance for agricultural research and development. In recent years, the German government has also implemented a number of reforms designed to make the agricultural sector more competitive and to reduce the financial burden on farmers.<\/p>\n

Germany has a variety of agriculture which includes dairy farming, raising livestock, and crop production. Germany is one of the leading exporters of agricultural products in the world. Their main exports include wheat, barley, sugar beets, and potatoes. Dairy products, pork, and beef are also exported from Germany.<\/p>\n

What is Germany’s main agriculture? <\/h2>\n