{"id":3352,"date":"2023-03-30T14:24:31","date_gmt":"2023-03-30T13:24:31","guid":{"rendered":"https:\/\/www.agriculturelore.com\/?p=3352"},"modified":"2023-03-30T14:24:31","modified_gmt":"2023-03-30T13:24:31","slug":"a-populations-extra-stocks-of-food-produced-by-agriculture","status":"publish","type":"post","link":"https:\/\/www.agriculturelore.com\/a-populations-extra-stocks-of-food-produced-by-agriculture\/","title":{"rendered":"A population’s extra stocks of food produced by agriculture?"},"content":{"rendered":"

A population’s extra stocks of food produced by agriculture are called buffer stocks. They help to ensure that the population has enough food to eat in times of need.<\/p>\n

Extra stocks of food produced by agriculture are used to supply a population with food during times of need, such as famines or droughts.<\/p>\n

What is the agricultural revolution often referred to as? <\/h2>\n

The Neolithic Revolution was a time of great change for humanity. It marked the end of the last ice age and the beginning of the current geological epoch, the Holocene. This time period saw the development of new technologies and the rise of civilizations. The Neolithic Revolution was a pivotal moment in human history and has had a profound impact on the world we live in today.<\/p>\n

The Agricultural Revolution was a period of time where many small farmers became tenant farmers and moved to cities. This was a result of the new agricultural methods that were being experimented with by landowners. These new methods were more efficient and allowed for more production. This led to the small farmers becoming tenant farmers because they could not compete with the larger landowners.<\/p>\n

What were some new skills people focused on after they began farming <\/h3>\n